Steps to Prepare Silk Coconut And Almond Milk

Blueberry Chia Pudding With Almond Milk

It not only tastes amazing but has great health benefits as well!

Recipe Summary Blueberry Chia Pudding With Almond Milk

A light vegan dessert or breakfast on the go, this chia pudding is made with almond milk. Serve plain or add a variety of toppings; I like toasted almonds and coconut!

Ingredients | Silk Coconut And Almond Milk

2 cups almond milk

6 tablespoons chia seeds, or more to taste

⅓ cup fresh blueberries

1 tablespoon maple syrup, or more to taste

½ teaspoon vanilla extract

1 pinch ground cinnamon (Optional)

Directions

Info | Silk Coconut And Almond Milk

prep: 10 mins additional: 8 hrs total: 8 hrs 10 mins Servings: 3 Yield: 3 servings

TAG : Blueberry Chia Pudding With Almond Milk

Everyday Cooking, Vegan, Breakfast and Brunch,

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