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Poke-Style Wings

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Recipe Summary Poke-Style Wings

One of the most iconic foods from Hawaii is a dish called poke. It is a traditional Hawaiian dish that usually consists of raw fish and various seasonings which may include soy sauce, sesame oil, Hawaiian salt, onions, chili peppers... and the list goes on. I wanted to create a chicken wing appetizer with the flavorings of poke. This is a very simple recipe, but it is bursting with flavor.

Ingredients | Dotloop Icon

oil for deep frying

2 pounds chicken wings

6 tablespoons soy sauce (such as Aloha™ Shoyu)

2 tablespoons sesame oil

1 tablespoon pink Hawaiian salt

1 teaspoon ground macadamia nuts

1 pinch red pepper flakes

Directions

Info | Dotloop Icon

prep: 10 mins cook: 12 mins total: 22 mins Servings: 6 Yield: 6 servings

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