Steps to Prepare Original Nestle Toll House Cookie Recipe With Crisco

Toll House Pie Iii

Nothing drastic, just differences in what the standard ingredients used to be back in the day.

Recipe Summary Toll House Pie Iii

This is always the first pie to go when I bring it to group gatherings! It is a very chocolatey, firm textured pie. Wonderful served warm with a scoop of vanilla ice cream. Pecans may be used instead of walnuts.

Ingredients | Original Nestle Toll House Cookie Recipe With Crisco

3 eggs

¾ cup all-purpose flour

¾ cup white sugar

¾ cup packed brown sugar

1 cup butter, melted

1 ½ cups semisweet chocolate chips

1 cup chopped walnuts

1 recipe pastry for a 9 inch single crust pie

Directions

Preheat oven to 325 degrees F (165 degrees C).

In a large bowl, beat the eggs until foamy. Mix in flour, sugar, and brown sugar until well blended. Blend in melted butter or margarine. Stir in chocolate chips and nuts. Pour filling into pie shell.

Bake for 1 hour. Remove from oven, and cool for 30 minutes before cutting.

Info | Original Nestle Toll House Cookie Recipe With Crisco

Servings: 8 Yield: 1 - 9 inch pie

TAG : Toll House Pie Iii

Desserts, Pies,

Images of Original Nestle Toll House Cookie Recipe With Crisco

Original Nestle Toll House Cookie Recipe With Crisco - Step by step recipe instructions for nestle toll house chocolate chip cookies complete with this isn't the toll house recipe that i was familiar with, so i kept testing, but i've included the we are dealing with food allergies, and i've found an excellent standard recipe: