Simple Way to Red Wine Grapes Chart

Chicken With Red Grapes And Mushrooms

Interestingly, pinot noir is also one of the grapes found in.

Recipe Summary Chicken With Red Grapes And Mushrooms

Chicken breasts in a thyme cream sauce. Serve over bow tie pasta or wide egg noodles. The recipe lists red wine, but you can also use white - either one is fine.

Ingredients | Red Wine Grapes Chart

2 tablespoons butter

1 tablespoon olive oil

4 skinless, boneless chicken breast halves

1 cup sliced fresh mushrooms

1 cup red wine

1 cup heavy cream

1 tablespoon dried thyme

1 teaspoon salt

1 teaspoon ground black pepper

1 cup seedless red grapes, rinsed and dried

Directions

Melt butter with oil in a large skillet over medium high heat. When hot, add chicken breasts. Brown 3 to 5 minutes on both sides until golden.

Add mushrooms, and saute for 2 to 3 minutes, or until soft. Deglaze pan with wine, making sure to loosen any brown bits from bottom of pan. Simmer for 5 minutes.

Stir in cream. Add salt, pepper, and thyme. Reduce heat to low, and cover. Simmer for 5 to 7 minutes, stirring occasionally.

Remove cover. Reduce cream for 3 minutes, until thickened. Add red grapes, and heat through.

Info | Red Wine Grapes Chart

prep: 5 mins cook: 25 mins total: 30 mins Servings: 5 Yield: 4 servings

TAG : Chicken With Red Grapes And Mushrooms

Meat and Poultry Recipes, Chicken, Chicken Breast Recipes, Skillet,